|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Nutrients Avg |
|
  |
  |
1
SALISBURY STEAK W/GRAVY |
2
QUESADILLA |
3
COOKS CHOICE |
Calories 608 |
|
6
COOKS CHOICE |
7
COOKS CHOICE |
8
SACK LUNCH |
  |
  |
Calories 492 |
The USDA and the State of Indiana are equal opportunity providers and employers.
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.